Rwanda Soil Information System Launched to Revolutionize Agricultural Productivity
By Zablon Oyugi The CGIAR Excellence in Agronomy Initiative (EiA) collaborated with the Rwanda Agriculture and Animal Resources Development Board (RAB) and other partners to officially…
ILRI marks 50 years of investment in sustainable livestock research
By Zablon Oyugi The International Livestock Research Institute (ILRI) that works to improve food and nutritional security and reduce poverty in developing countries through research…
Kenya and Thailand Partner to Boost Food Production with Mechanized Farming
Kenya is collaborating with the Royal Government of Thailand to promote simple mechanized farming practices aimed at enhancing food production and creating employment opportunities for…
ILRI, CTLGH Launch an Advanced App for Livestock Health and Feed Management
By Zablon Oyugi The International Livestock Research Institute (ILRI) and the Centre for Tropical Livestock Genetics and Health (CTLGH) have launched a real-time livestock monitoring…
No soil, no problem: Kibera’s youth embrace climate-friendly farming
By Lisa Murray, Communications Officer at the World Food Programme When 16-year-old Mercy joined high school in Kibera, Kenya’s largest informal settlement, she was set…
New plan to revolutionise feed inventories in Africa
Accurate feed and fodder inventories are essential for a resilient livestock sector, allowing countries to identify investment opportunities and address climate-related challenges more effectively. To…
Using PPEs to shield farmers from harm
Farming is a risky business that involves many hazards. The use of agrochemicals such as pesticides, herbicides, and fertilisers exposes them to harmful toxic substances….
Diploma aside, Munene unearths clean money from vegetable farm
He pocketed Sh350,000 last year from carrots, thanks to an economical ‘hydrum’ pump; now he is striving to ensure a sustained supply of vegetables to…
ICIPE seeks to integrate insects across food system as global edible insect market set to grow by $11.42 billion over the next four years
By Zablon Oyugi The International Centre of Insect Physiology and Ecology (ICIPE) is seeking to understand how best insects can be integrated into the food…
No farmer is prevented from producing and supplying fruits and vegetables, AFA clarifies
The Agriculture and Food Authority (AFA) has clarified that no farmer is prevented from producing and supplying fruits and vegetables in response to contents that…
FAO launches Africa-wide tsetse fly distribution map
By Zablon Oyugi The Food and Agriculture Organisation of the United Nations (FAO) has released the first-ever Africa-wide tsetse flies distribution map. This comprehensive tool…
Rainforest Alliance to unveil newtool to help farmers meet EU rules
The Rainforest Alliance will soon launch a Deforestation Risk Assessment Tool to help farmers comply with the European Union Regulation on Deforestation-Free Products (EUDR). This…
Understanding the nutrition of coffee
Coffee is a major cash crop, contributing a significant portion of the country’s GDP and farmers’ incomes. Yields and quality of the crop have been…
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