Public and private sectors of the Common Market for Eastern and Southern Africa (COMESA) and the East African Community (EAC) have joined forces to boost…
The Kenya Agricultural Livestock and Research Organization (KALRO) has introduced two new rice varieties that mature in 85-120 days as opposed to 150 days of…
With an ever-growing demand for the avocado, as well as other fruits, this horticultural firm partners with farmers to meet this demand by providing market…
Drought stress during crucial growth stages of sorghum has long hindered grain quality, particularly in Sub-Saharan Africa (SSA). Surveys in Ethiopia, Burkina Faso, and Nigeria…
By Zablon Oyugi During the opening of this year’s Naivasha Horticultural Fair at the Naivasha Sports Club Grounds in Nakuru County last Friday, the Kenya-Netherlands…
By Zablon Oyugi Farmers will soon benefit from a new high-yielding and drought-tolerant maize variety developed by Kenyan scientists by increasing their income, reducing risk,…
BY MWANGI MUMERO Growing Brachiara grass and Desmodium, a legume fodder, together with maize, can help to control the Fall armyworm pests, which continue to…
By Zablon Oyugi Kenya has got additional approval to export temperature-treated mango fruits to the European Union (EU) market. According to the Kenya Plant Health…